Bees do not only produce honey. As pollinators of our fields, they are a key element for the worldwide food production. One third of the food we consume depends on bees and other pollinating insects, that’s why their development is a great complement to traditional agriculture or as an independent activity itlsef. As Albert Einstein once said, “our lives depend on theirs”.

Collaborators in this issue: Adam & Lacey Ingrao from Bee Wise Farms, Ampi Aristu, Caravan Made, Charlie White & Lee Grant from Molongolo Group, Debbie Carlos, Erika Mayr, Julia Keller, Monica Figueras, Nic Dowse from Honey Fingers, Octavio Barrera , Óttar Norðfjörð , Ruben Briongos from Trasmonte & Silvia Conde.

Texts are both in english and spanish.

www.publicationsforpleasure.com