Fare
A magazine about food, history, and community
- 400 (188)
- Two issues a year
- Culture, Food & Drink
- First issue 2017
3 Piles
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Other issues
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“Glasgow”
GBP 12.00
Scotland’s biggest city is a buzzing place; an inspired home to self-starters and young creatives, and a city abounding in grit, good humour, and warmth.
Fare Issue 5: Glasgow ships worldwide next week! Pre-order your copy here.
In this issue, we seek to connect readers with our version of Glasgow, a lively city that wears its heart on its sleeve; a place that’s full of lush greens and lined with beautiful, bright sandstone tenements and Victorian edifices and a home to creatives of all types. Located just along Scotland's rugged western shores, Glasgow is able to access the nation's excellent natural larder, while also proving itself a hub to thoughtful vegan and vegetarian dining.
Specs: 170mm x 240mm, ~186 pages, lithographically printed on Arctic matt and Cyclus Offset stock; perfect bound.
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