Lucky Peach i — December 2016/February 2017, #21
Lucky Peach
"Lucky Peach is a new journal of food writing, published on a quarterly basis by McSweeney’s. It is a creation of David Chang, the James Beard Award–winning chef behind the Momofuku restaurants in New York, Momofuku cookbook cowriter Peter Meehan, and Zero Point Zero Productions—producers of the Travel Channel’s Emmy Award–winning Anthony Bourdain: No Reservations.
- 121 (8)
- United States
- Four issues a year
- Food & Drink
- First issue 2011
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“Los Angeles”
USD 12.00 — Released 13 December 2016
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