Saucy i — November 2012, #3


What if a food magazine was a little bit dangerous?

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USD 15.00 — Released 3 November 2012

Skirting the edge of tolerance and allergy. Rare, extreme reactions to consumption. Food ruts. The tedious in the trendy. A popular snack that should kill hundreds a year, and inexplicably doesn't.

Shot in Rockland, Maine, this issue of Saucy magazine explores desire, intuition, and the diabolical habits that complicate feeding each other and ourselves.

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  • 20 Dec, 2012 New cover uploaded by kthread
  • 20 Dec, 2012 Added to Magpile by kthread
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