The Cleaver Quarterly i — May/July 2014, #1

The Cleaver Quarterly

The Cleaver Quarterly is a print magazine about Chinese food, in all its forms.

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“The Cleaver Quarterly: Issue One”

USD 10.00

The debut issue of The Cleaver Quarterly. A print-only magazine about Chinese food the world over. Inside this issue you'll find:

  • Ken Hom vs. Manchester United
  • One week on Chinese military rations
  • The man who's eaten at more than 6,500 Chinese restaurants
  • Tacos, the Beijing way
  • Was Wong Chin Foo the first Chinese American?

And much, much more.

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